Agreement on Implementing a Joint Research Program with DyDo DRINCO, INC.

22.08.2014

Hirosaki University and DyDo DRINCO, INC held a joint press conference on August 6, 2014, (Wed.), to announce an agreemt for a joint research program. The goal is to make people more aware of the numerous advantages of the functional material, Proteoglycan (PG), and also create potential research possibilities using this material.

This joint research will address three main themes: “antioxidation/antiaging,” “immunoregulatory activity,” and “anti-obesity effects,” in order to further improve the attractive features of PG.

A group photo
KASHIWAKURA Ikuo, Executive Director (Research) gives a speech